Microwave Oatmeal Granola Bars (8 servings) 2 cups quick-cooking oats 2/3 cup semisweet chocolate chips 1/2 cup packed brown sugar 1/2 cup butter - melted 1/4 cup corn syrup In a large bowl, combine the oats and brown sugar. Stir in the melted butter and corn syrup. Press mixture into a lightly greased 9-inch square microwave-safe dish. Microwave on high for 4 minutes. Rotate once midway through cooking if your microwave doesn't auto-rotate. Sprinkle chocolate chips evenly over the bars. Microwave on low for 1 or 2 more minutes until chips are melting. Remove dish from microwave and spread melting chocolate evenly over bars. Refrigerate at least 30 minutes before cutting into bars. To see a video of this recipe in action, visit our blog post called How To Make Chewy Granola Bars In The Microwave. I saw my sister make these and couldn't believe how easy it was to make such a great snack/breakfast. So, I asked for the recipe so I could share it with Mr Breakfast! Mr Breakfast would like to thank BethH for this recipe. Recipe number 1739. Submitted 5/11/2006.