Microwave Breakfast Sandwich
Break egg into lightly greased microwave-safe small bowl. The bottom of the bowl should be roughly the size of your English muffin.
- 1 English muffin - lightly toasted
1 large egg
1 slice American cheese
1 slice pre-cooked bacon or sliced ham
butter as desired
Beat the egg lightly and microwave for about 45 seconds to a minute until set.
Butter the English muffin as desired. Make a sandwich with the cooked egg, cheese and meat. Microwave sandwich 10 or 15 more seconds until cheese just begins to melt.
Have a healthier fast-food-style breakfast sandwich in the same amount of time you'd be waiting in line at the drive-thru.
Mr Breakfast would like to thank BethH for this recipe.
Recipe number 1738. Submitted 5/10/2006.