Cinnamon & Honey Apple (1 serving) 1 large apple 2 spoonfuls of Cool Whip or similar whipped topping cinnamon - to taste honey - to taste This is an extremely easy way to take a regular 'ol apple and make it fun. In short, you chop up an apple and top it with tasty stuff. This recipe is so painfully easy, I questioned whether or not we should keep it in our recipe collection. It seemed like more of a tip. But as I tested it and tasted it, I had to admit that I loved the simplicity of it. Outside of a pie, muffin or fritter, I usually find apples kind of boring. This was not boring. It was delicious. (This recipe was submitted in 2005. It was tested and photographed in August 2014.) How To Make A Cinnamon & Honey Apple Breakfast Treat Core and slice apple into bite-sized chunks. Sprinkle cinnamon over apple chunks. Drizzle apple chunks with honey Top with Cool Whip. Note From Recipe Submitter: The first time I made this it was for a healthy after-dinner snack, but I have eaten it for breakfast on many occasions since. (My brother always tries to steal it from me.) Also, this recipe is extremely easy, quick, healthy, and delicious. Alternate Presentation: In the photo below, I hollowed out an apple and filled it with chopped apple. Then, I topped it with lots of whipped cream, honey and cinnamon. Apple quality is pivotal to this recipe. I have found fresh Golden Delicious apples to work best. Mr Breakfast would like to thank brandonc204 for this recipe. Recipe number 1593. Submitted 12/7/2005.