Pumpkin Maple Sauce (8 servings) 1 cup maple syrup 1 and 1/4 cup Libby's 100% pure pumpkin 1/4 teaspoon pumpkin pie spice 1 dash ground cinnamon Makes a little over 2 cups. In a small sauce pan, heat maple syrup, pumpkin and spices together until warm. Pour over pancakes or waffles. Hey Mister Breakfast - can you add this to your toast toppings article too? It's terrific! Mr Breakfast would like to thank football for this recipe. Recipe number 1377. Submitted 10/22/2004.