Pumpkin Maple Sauce

(8 servings)

  • 1 cup maple syrup
  • 1 and 1/4 cup Libby's 100% pure pumpkin
  • 1/4 teaspoon pumpkin pie spice
  • 1 dash ground cinnamon
Makes a little over 2 cups.

In a small sauce pan, heat maple syrup, pumpkin and spices together until warm.

Pour over pancakes or waffles.

Hey Mister Breakfast - can you add this to your toast toppings article too? It's terrific!

Mr Breakfast would like to thank football for this recipe.

Recipe number 1377. Submitted 10/22/2004.