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Pumpkin Maple Sauce
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(8 servings)
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- 1 cup maple syrup
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1 and 1/4 cup Libby's 100% pure pumpkin
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1/4 teaspoon pumpkin pie spice
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1 dash ground cinnamon
Makes a little over 2 cups.
In a small sauce pan, heat maple syrup, pumpkin and spices together until warm.
Pour over pancakes or waffles.
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Hey Mister Breakfast - can you add this to your toast toppings article too? It's terrific!
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Mr Breakfast would like to thank football for this recipe.
Recipe number 1377. Submitted 10/22/2004.
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