Super Carrot Muffins
(6 servings) Printable Version
Have a great breakfast!!!
Mr Breakfast would like to thank nikkimack for this recipe.
Recipe number 873. Submitted 3/28/2003.
Comments About This Recipe
What do you think of Super Carrot Muffins?
Overall Average Rating =(out of 5)
Based on 3 votes.
I double the amount of carrots as a great way to get a bit more veggies in my diet. No changes required with the baking instructions.
Comment submitted: 4/13/2008 (#5055)
From raeva sea
These are absolutely wonderful muffins! No eggs or milk and a whole cup of bran! I actually substituted wheat germ for the bran which contributes lots of B Vitamins. I think next time I'll put in equal parts flour, germ and bran to really get a fresh whole grain component. I also played around with adding some grated coconut and I didn't have arrowroot so I used tapioca flour instead with perfect results. I love this recipe! It's so versatile, healthy and the maple syrup makes it just perfectly sweet without refined sugar. Thank you!
Comment submitted: 1/17/2007 (#1235)
This recipe is wonderful! They are so moist and tasty and yet healthy. I make them frequently and have even substituted bananas for carrots at times.
Comment submitted: 8/18/2006 (#114)
You Might Also Like These Recipes:
When's the last time you had breakfast in a cup made of bacon? Click here.
Home | About | Contact | Breakfast Recipes | The Cereal Project | Site Index | Food Charities | Blog