Pumpkin Milkshake

Pumpkin Milkshake

(1 serving)    Printable Version
  • 4 ounces chilled canned pumpkin
  • 1 1/2 cups cold low-fat milk
  • 8 teaspoons sugar substitute
  • 1/8 teaspoon cinnamon
  • 1 teaspoon vanilla
Mix well in electric blender. Top with a dash of cinnamon or nutmeg.

Note: For added nutrition, try adding a banana to the mix.


Pumpkin pie in a glass. Enjoy!

Mr Breakfast would like to thank Checkers for this recipe.

Comments About This Recipe
What do you think of Pumpkin Milkshake?
Overall Average Rating = 5 (out of 5)
Based on 11 votes.


From yanko
Rating (out of 5):  

I mixed in about 4 Tablespoons of vanilla yogurt and a pinch of nutmeg. Was very good.

Comment submitted: 10/28/2013 (#17035)



From aunti em
Rating (out of 5):  

I'm on GAPS diet, and I ALWAYS tweak recipes, so here's what I did: 4 oz puree (from pumpkins I grew - Winter Luxury variety), 4 oz coconut cream, 1 TB glycerin, 2 TB honey, nutmeg, cinnamon, 1 oz water. Very thick and tasty.

Comment submitted: 10/19/2013 (#16903)



From Wendy V.
Rating (out of 5):  

That was really good. Used honey instead of sugar. Also added about 4 ice cubes to the blender.

Comment submitted: 5/5/2013 (#15821)



From Fozz Z.
Rating (out of 5):  

I made it like the recipe, EXCEPT I added 6 ounces of vanilla yogurt and just used 1/2 cup milk. I also add 3 ice cubes. It was AWESOME!

Comment submitted: 11/20/2012 (#14881)



From Frostka
Rating (out of 5):  

Delicious! I reduced the milk to 1 C and the sugar to 2 TBSP and replaced the cinnamon with pumpkin pie spice. Definitely thinner than a traditional milkshake - I might try adding some ice cubes next time!

Comment submitted: 9/27/2010 (#11303)



From pulloutman

Needs ice cream! Duh.

Comment submitted: 11/16/2009 (#9049)



From 21st St.
Rating (out of 5):  

Strangely good and it was easy to make.

Comment submitted: 11/3/2009 (#8961)



From String Bean
Rating (out of 5):  

It looked like milk but tasted like pumpkin, I like it!

Comment submitted: 11/2/2009 (#8956)



From Dana B.
Rating (out of 5):  

Surprisingly good.

Comment submitted: 11/5/2008 (#6751)



From KrochetnKat
Rating (out of 5):  

Wow! Yummy! I did add a little cloves and nutmeg with the cinnamon. I am onmy way to make another glass! Thanks!!

Comment submitted: 10/11/2008 (#6574)



From zebrafreak

This is GREAT!!! It reminds me of Thanksgiving.

Comment submitted: 9/26/2008 (#6508)



Official Member: Team BreakfastFrom TropicalxLondon (Team Breakfast Member)

Sounds great (and fairly healthy!) I will try it!

Comment submitted: 9/7/2008 (#6414)



From Barbara
Rating (out of 5):  

Mr. Breakfast, I'm a Pre-K teacher and was looking for a cooking activity to do with Pumpkins. This recipe is GREAT! The children loved it. Thanks!

Comment submitted: 9/26/2007 (#3644)



From supbruv

Hello ur recipies are very strange - lol.

Comment submitted: 1/5/2007 (#1113)



From Jack
Rating (out of 5):  

Hi Mr. Breakfast, my name is Jack and I tried your recipe for pumpkin milkshake. I loved it, but I have just one suggestion: add mollasses to taste! I love your website, and thanks for providing such great breakfast ideas in an available place.

Comment submitted: 8/18/2006 (#94)





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