MrBreakfast.com - All Breakfast All The Time
Mr Breakfast
All Breakfast All The Time
Over 2,200 Breakfast Recipes
Loading
MrBreakfast.com
Home Recipes Restaurants Library Breakfast Club Cereal ProjectBreakfast Blog
Share |

Baked Breakfast Rice

Baked Breakfast Rice

(6 servings)    Printable Version
  • 3 cups boiling water
  • 1 1/2 cups brown rice
  • 1/2 cup raisins or dried cranberries
  • 1/4 to 1/3 cup ground flax meal (optional)
  • 1 Tablespoon sesame seeds
  • 1 teaspoon cinnamon
  • 1/4 teaspoon allspice or nutmeg
  • 1/2 teaspoon or more salt
Preheat oven to 375 degrees F.

Heat water to boiling in kettle or sauce pan. Measure rice into 8x8 square glass dish and combine with remaining ingredients.

Pour boiling water into dish and stir several times. Seal tightly with tinfoil, preferably using two layers.

Bake in oven for 1 hour. Remove, allow to stand, covered, at least five minutes.

(If you desire a softer texture: Stir to loosen grains, add an additional couple cups of boiling water, and return to oven for another 45 minutes or so.)


Great for those who have dietary restrictions and need their breakfast to be gluten-free, wheat-free, and corn-free.

Mr Breakfast would like to thank Pistons_Rule for this recipe.

Recipe number 2047. Submitted 5/30/2007.
Comments About This Recipe
What do you think of Baked Breakfast Rice?
From ricelover

I have not tried it yet, but I do like to know the nutrition facts before I eat something.

Comment submitted: 4/30/2008 (#5152)



Enter Your Review or Comments Here:



Rate This Recipe:



Rotten

Pretty Bad

Okay

Very Good

Awesome

I Prefer Not To Rate This Recipe






Connect With Mr Breakfast:
Mr Breakfast At FaceBook
Mr Breakfast On Twitter
Mr Breakfast On Pinterest