This is more of a "yes it can be done" recipe than a recipe I'd want to make regularly. It's fun to discover that you can make granola in a slow cooker, but I have to honestly report that granola from the oven is far superior. The flavors coalesse better in the oven and you get a nice browning effect with the oats that never really happens in the slow cooker. While this granola was decent and I did enjoy the bowl you see here, I don't recommend this recipe. This recipe was submitted to the site in 2006. It was tested and photographed in July 2013.





How To Make Crockpot Cocoa Granola

The recipe makes about 5 cups of granola.

Simply, combine all ingredients in the crockpot. Stir gently and cook on LOW heat with the lid slightly ajar for about 4 hours. Give it a stir at least once every hour.









Great with milk as a cereal or plain as a snack. I love my crockpot!

Mr Breakfast would like to thank MamaMia for this recipe.

Overall Average Rating = 5 (out of 5)

Based on 3 votes.

From YOUR MUM

How much sugar in grams are there?

Comment submitted: 7/3/2019 (#20801)



From carmel (Team Breakfast Member)

Rating (out of 5):

This is good.

Comment submitted: 6/11/2019 (#20785)



From Hatter

Try it in a turkey roaster instead. There's more surface area, you may get better crunch.

Comment submitted: 12/17/2014 (#19154)



From cookiesw (Team Breakfast Member)

Rating (out of 5):

It works! It was maybe even more crispy than granola from the oven after it cooled. Needed a little more chocolate, so I added mini chocolate chip at the very end when the granola was still barely warm. I recommend everybody do that.

Comment submitted: 7/22/2013 (#16192)



From momofwiggly4 (Team Breakfast Member)

Rating (out of 5):

This is so good!

Comment submitted: 12/17/2009 (#9247)

---