Ham & Bacon Scramble
(3 servings) Printable Version
How To Make A Ham & Bacon Scramble
Break eggs in a cup or a bowl. Beat well. Add the milk, dill, salt, pepper, bacon and ham. Stir to combine.
Melt about a Tablespoon of butter in a medium frying pan over medium heat. Add the egg mixture. Let set for about 20 seconds and then stir and scramble until the egg is fully set.
Serve warm. If desired, spice it up by adding a dash of hot sauce to each serving.
This is my favorite breakfast dish! I love to make it because it is quick and easy and tastes wonderful! It goes great with toast!
Mr Breakfast would like to thank Violet86 for this recipe.
Recipe number 1038. Submitted 7/10/2003.
Comments About This Recipe
What do you think of Ham & Bacon Scramble?
Overall Average Rating =(out of 5)
Based on 3 votes.
This breakfast is the bomb. The bacon and dill work very well together.
Comment submitted: 10/20/2009 (#8871)
This was very good. The dill is something I wouldn't have thought about that was a real nice touch. Thank you.
Comment submitted: 3/10/2009 (#7744)
I added a little olive oil because I believe it brings out the best of tomatoes in any dish. But otherwise a great, quick breakfast that my whole family loved.
Comment submitted: 9/7/2008 (#6410)
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