German Apple Pancakes (4 servings) 2 cups Bisquick's Pancake Mix 1 cup Water 1 can apple pie filling 2 Tablespoons Sour Cream per serving butter or oil Make pancake batter add vanilla to batter (let stand a couple minutes). Heat pan with butter or oil, then make pancakes. Top with big helping of the apple pie filling and top off with sour cream. Note From Mr Breakfast: For a German Apple Pancake recipe that uses real apples and doesn't require Bisquick, see this recipe. This sounds strange but it is so delicious! Mr Breakfast would like to thank prospera for this recipe. Recipe number 696. Submitted 10/18/2002.