Almond Cranberry Muesli (16 servings) 5 cups old-fashioned oats (not instant) 1 cup sliced almonds 3/4 cup wheat germ 1 cup dried cranberries (raisins will also work) 1/3 cup chopped dried apricots - optional Place all ingredients in an air-tight container until ready to serve. This will store well for a several weeks. To make 2 servings of the muesli, combine 1 cup of the mixture above with 2 cups of milk in a microwave-safe bowl. Cover and microwave for 5 minutes on high. Allow cereal to cool for 3 or 4 minutes and serve warm. You can replace the dried fruit in this recipe with other dried fruits if you wish to experiment. I sometimes add a little sugar or honey to the warm cereal too. Mr Breakfast would like to thank DixieChick for this recipe. Recipe number 2206. Submitted 11/13/2007.