|
![]() ![]() | Cereal Home >
Quaker >
Crunchy Corn Bran
From: Quaker
This product is described on the box as a "toasted high fiber corn cereal." It's sometimes branded as a "Quaker Essentials" cereal. The first five ingredients listed on the nutrition panel are corn flour, corn bran flour, sugar, oat flour and coconut oil. As of 2011, each 3/4 cup serving had 90 calories, 1 gram of total fat (0.5 saturated), 5 grams dietary fiber, 8 grams sugar and 2 grams protein. Company Description: The Quaker Oats Company was founded in 1901 with the merger of three oat milling operations in the Mid-Western United States. Since then, the company has expanded operations to include a number of grocery sectors. In addition to hot and cold breakfast cereals, their products include... Read on and see all cereals from Quaker This cereal belongs to the following Mr Breakfast Cereal Families: Additional Images Upload an image for this cereal Comments About This Cereal
What do you think of Crunchy Corn Bran?
Overall Average Rating = 5 (out of 5) By Drury
A unique and wonderful taste. My children like it, and I love it! Comment submitted: 8/10/2012 (#8793) By BranFan68
This is the best cereal I ever ate. I buy it every week now. Comment submitted: 4/9/2012 (#7097) By Postman
Great cereal! Comment submitted: 4/12/2011 (#4640) By Quispy
I love this cereal also. Target and Publix carry this cereal. Comment submitted: 3/4/2010 (#1537) By Marcatony
I don't like cereal except for this one. If a cereal can get me to eat it, it must be excellent. Comment submitted: 1/23/2010 (#1264) By Patsy
I love Crunchy Corn Bran not only for the taste and satisfaction but the fact that is only one point on Weight Watchers! Comment submitted: 1/18/2010 (#1232) By handonium (Team Breakfast Member)
My mom had to order a cardboard box full because she couldn't get enough. I eat it off and on, but when I do, I could eat it for weeks. Comment submitted: 11/20/2009 (#934) By Coolschooly
A wonderful flavor. Sweet without tasting like dessert! Comment submitted: 9/11/2009 (#546) By Blush
I can still taste it after all these years! :( Comment submitted: 6/16/2009 (#217) |