
Eggbeaters Omelette
This recipe for Omelettes was submitted by barbie726 on 2/26/2003. Click here to view the recipe.
Recipe number 783.
Average Rating = 3 (out of 5)
By jamaicamon
What are Veggie Shreds? I haven't seen them in the grocery store. Is it sold as an imitation cheese? I looked for it by the tofu and veggie sausage, but didn't see it.
Comment submitted: 10/27/2011 (#13084)
By hope4u
I make egg beater omelets all the time. I don't like olives but the rest is alright.
Comment submitted: 9/30/2011 (#12951)
By The Sub
Terisita - you can use 1/4 cup egg beaters for every egg required in your existing cake recipes.
Comment submitted: 3/11/2010 (#10027)
By lennon bangalot
| Recipe Rating (out of 5): |
That sucked, I will never eat eggbeaters ever again!
Comment submitted: 4/22/2009 (#8001)
By SaturdayGourmet
| Recipe Rating (out of 5): |
Well done (pun intended).
Comment submitted: 2/20/2009 (#7616)
By Teresita
Do you have cake recipes with Eggbeaters? I need a simple one. Than you for your help.
Comment submitted: 9/9/2008 (#6425)
By kmat
| Recipe Rating (out of 5): |
I think its very good... I added some of my own ingredients and it was just like eating regular eggs!
Comment submitted: 1/11/2008 (#4355)
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