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All Comments For

Chocolate Coconut Banana Bread Muffins

This recipe for Baked Goods was submitted by MrsBuckeye on 9/14/2002. Click here to view the recipe.

Recipe number 581.


Average Rating = 4 (out of 5)


By Busy Teacher

Recipe Rating (out of 5):

I add vanilla and a cup of chocolate chips. Everyone loves them!

Comment submitted: 4/28/2010 (#10399)



By DrMom

Recipe Rating (out of 5):

These are our family favorite. We make them whenever we have overripe bananas. We add dark chocolate mini chunks from Whole Foods and make mini-muffins. Especially awesome just out of the oven and a great quick treat!

Comment submitted: 4/8/2010 (#10263)



By bec

Recipe Rating (out of 5):

I decided to make these into mini muffins. I also added cinnamon to some tops and coconut flake to others. Left about half plain. They were good. Not the best I've ever had but definitely not the worst wither. Cooked for approx 15 mins each.

Comment submitted: 11/6/2009 (#8987)



By idara (Team Breakfast Member)

Recipe Rating (out of 5):

These were great! I baked them for 24 minutes and added the 1/4 cup coconut.

Comment submitted: 4/5/2008 (#4956)



By pfunk

I agree that 30 minutes is a little too long - took mine out at 26 minutes and they were perfect. I liked that they weren't overly sweet.

Comment submitted: 3/2/2008 (#4736)



By molina2003

Recipe Rating (out of 5):

I added cinnamon in one batch and chocolate chips in another it added a great extra flavor to the bread.

Comment submitted: 11/27/2007 (#4076)



By bd

Recipe Rating (out of 5):

Not very sweet and watch them closely! 30 minutes is too long.

Comment submitted: 6/7/2007 (#2622)