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All Comments For

Stuffed French Toast with Raspberry Sauce

This recipe for French Toast was submitted by eaat4@aol on 9/14/2002. Click here to view the recipe.

Recipe number 542.


Average Rating = 4 (out of 5)


By Kimberly

Recipe Rating (out of 5):

Delicious! Thank you for sharing it! For a healthier spin I used mostly nonfat GREEK yogurt (my new favorite power food) with about half less cream cheese and used whole milk in place of half & half. Adds protein, little less fat. Delicious! (I don't recommend cutting back on the butter however!)

Comment submitted: 2/23/2014 (#17324)



By goodcook

Recipe Rating (out of 5):

We made this with strawberries. Just use the exact directions but every time it says raspberries use (frozen sliced) strawberries instead. Delicious recipe. Thanks!

Comment submitted: 6/1/2011 (#12743)



By Freshman

Recipe Rating (out of 5):

My sister described it as 'part jelly donut - part cheese cake'. By the way - for the topping we had no raspberry jam so we mixed in strawberry jam and that worked wonderfully.

Comment submitted: 10/27/2008 (#6699)



By NinaLove

It wasn't to pleasant, but maybe it was just me. I guess if you were to like it that way it would taste great. My daughter and husband loved it.

Comment submitted: 6/19/2008 (#5570)



By duffbert

Recipe Rating (out of 5):

As long as you like all the ingredients this was very good. The ricotta cheese gives the filling a little grainy texture, but the filling has a flavor of some old European Danish recipes. Filling the toast is a challenge that turns it into a gooey mess... but most things that taste great (like this) are messy...

Comment submitted: 11/18/2007 (#4019)



By doug31 (Team Breakfast Member)

Recipe Rating (out of 5):

I suggest adding a small dollop of Haggen Das Baileys Irish Cream ice cream and chopped walnuts to the recipe, by no means is it a bad thing!

Comment submitted: 1/7/2007 (#1133)



By Answer

Half and half is a mix of 1/2 whole milk and 1/2 cream, typically used as a more stable cream in coffee. It has a fat content of about 12% and is sometimes used to make ice cream.

Comment submitted: 12/19/2006 (#994)



By Question4You

What is half & half?

Comment submitted: 12/4/2006 (#875)



By Elaura H.

Recipe Rating (out of 5):

I tried it and I loved it. This dish rocked and the raspberry sauce was the perfect topping for it.

Comment submitted: 8/18/2006 (#77)